Tasting Notes 品鑒筆記:
Deep red in colour with red berry and mints aroma. Complex on palate and strong tannin.
顏色呈深紅色香味帶有紅莓及薄荷入口複雜單寧附勁。
Aromas 氣味:
Aromas you can find in Bordeaux sweet whites
可在波爾多甜白酒找到的獨特氣味
Unctuous wines with a zing of fruit.
口感濃郁，豐滿酒體帶一點水果香味。
Food Pairing 配餐：
Cellar 搭配可作陳年
Rich food 搭配濃味菜式
Seafood 搭配海鮮
